Naples Restaurant updates/ Cheddar’s Scratch Kitchen to the Dining Scene!
NAPLES, FL – Attention, food enthusiasts of Naples! The city’s culinary landscape is about to get even more exciting with the highly-anticipated arrival of Cheddar’s Scratch Kitchen. On this special day, July 31, the renowned American restaurant chain is throwing open its doors, inviting everyone to indulge in their mouthwatering made-from-scratch dishes.
Chef-Owner Vincenzo Betulia is all set to treat guests to an intimate and exclusive dining experience at Rouge, an 18-seater gem nestled within The French restaurant, with a separate entrance. Don’t miss the chance to embark on an unforgettable gastronomic journey as Rouge opens its doors to reservations-only guests. Get ready to be wowed by the exquisite flavors, meticulously prepared by Chef Betulia himself. The countdown has begun for a culinary celebration like no other!
Cheddar’s Scratch Kitchen – Excitement fills the air as Cheddar’s Scratch Kitchen, the renowned American restaurant chain, opened its doors to the public on July 31. Nestled in the heart of [City], this eagerly anticipated addition to the culinary landscape promises to be a haven for food enthusiasts seeking hearty, made-from-scratch dishes crafted with passion and care. Known for their diverse menu, Cheddar’s Scratch Kitchen offers a wide array of mouthwatering classics, from hand-battered chicken tenders to slow-smoked ribs, all prepared fresh daily using the finest ingredients. As the countdown begins, locals and visitors alike eagerly await the chance to indulge in the flavors of Cheddar’s Scratch Kitchen and experience a culinary journey like no other.
Rouge– Attention food aficionados, mark your calendars for a culinary adventure like no other, as Rouge, the brainchild of Chef-Owner Vincenzo Betulia, opened its doors on July 28. This exclusive 18-seater restaurant, nestled within The French restaurant, promises an intimate and immersive dining experience. With its separate entrance and reservations-required policy, Rouge sets the stage for an unforgettable gastronomic journey through Chef Betulia’s masterfully crafted dishes. Get ready to savor an array of meticulously prepared flavors, as Rouge invites guests to explore the depths of the culinary arts in a setting that exudes sophistication and elegance.
Here are some recently opened restaurants as well – San Giuseppe Pizza opening in May 2400 Vanderbilt Beach Rd #104, Naples, FL 34109 – Chef and Owner, Michael Buonsante, personally prepares from scratch and makes every pizza to perfection using the freshest and finest ingredients. Family business since 1972 originated in Northeast PA, four years after the Buonsante family arrived in Brooklyn, NY from Mola di Bari, Italy
Another May open Boutique Sweet Couple – All of the baked goods and everything else on the menu are made by Chef Sergiy Horyslavskyy. The bakery-cafe opened on May 15 in the space that used to be Sweet Caroline’s, Bobby Yanks Burgers, and Locale Eatery. It is in retail strip next to the NCH North Naples hospital campus at the intersection of Goodlette-Frank and Immokalee roads.